#FISH AND CHIPS NEAR ME LONDON SOFTWARE#

It's also not 100% certain whether there will be future lockdowns, which means you might be legally required to close up shop soon after setting up – naturally, this will have an expensive impact on your cash flow. This is particularly challenging for startups to tackle if you don't have strong supplier foundations yet. Many government support policies, including Business Rates Relief, are also still on offer for SMEs to take advantage of.īrexit has meant the fishing industry is dealing with added costs in the supply chain as well as slower or missed deliveries. There are plenty of positives on the menu.įor example, a surge in takeaways and dining has meant high street footfall is recovering steadily post-Covid, giving you a much stronger customer base to work with compared to the same period 12 months ago.Īccording to a recent market report by the British Takeaway Campaign, 38% of households ordered takeaway at least once a week at the height of the pandemic (and that's just the ones that will admit to it) spending an average of £45 per month in 2020. The list of pros and cons to starting a fish and chip business now is fairly balanced. Should you start a fish and chip shop now? One large portion of help and advice, coming right up….

#FISH AND CHIPS NEAR ME LONDON SOFTWARE#

Our experts will give you helpful tips on everything from launching a website for your business, to choosing accounting software or a point-of-sale (POS) system. In this guide, we'll talk you through all this and more to give you all the information you need for setting up a fish and chip store. Eating out is, happily, having a post-pandemic boom, as customers are hungrier than ever for convenient eating options. The tragic closure of many SMEs has meant the availability of premises has improved, while commercial regulations have also eased. However, these challenges have also brought plenty of opportunity. Brexit and the Covid-19 pandemic have had major impacts on the UK fishing industry and the wider food and drink sector. Each year, we eat an estimated 382 million meals from fish and chip shops, cooking up a whopping £1.2bn according to the National Federation of Fish Fryers (NFFF).īut if you're feeling tempted to throw your own hook into this thriving industry, there are still plenty of important things to consider.

Fish and chips near me london